Light golden yellow color, intense bouquet of apples and honeydew melon with a hint of peach. The palate is fruity and creamy, a lot of fresh elegance and finesse. Long finish with delicate citrus and biscuit notes.

Blanc de Blancs Brut

€21.00

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The Traditional Method honors the idea that luxury isn’t rushed. Unlike quicker, more industrial techniques, this method crafts a finer bubble, a smoother sip.

After a still wine is made, a second fermentation begins when a little sugar and yeast are added before sealing the bottle. Slowly, over months—even years—tiny bubbles are born. As the wine rests on its lees (remnants of yeast), it gains depth and complexity.

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Buza Wine

Blanc de Blancs Brut

All about the wine

Crafted using the Méthode Traditionnelle

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